These colorful cheese balls are a popular party appetizer in Belarus and neighboring countries. Creamy cheese, garlic, and egg form a savory shell around a juicy cherry tomato center, while fresh dill adds a bright herbal coating. They look elegant on a holiday table and require no cooking beyond boiling the egg.

I think any smoked meat can be used in this soup.

"In a cabbage bed, a rose is a weed...”

The Avocado & Egg Bagel is a modern twist on the classic bagel sandwich, combining creamy Avocado with a warm egg for a rich and satisfying breakfast. Avocado became especially popular in cafés during the early 2000s as part of the global Avocado toast trend, inspiring many variations—including this simple and delicious bagel version.

Everything tastes better when it's wrapped in a warm, fluffy hug!