"Good food is the foundation of genuine happiness." – Auguste Escoffier

Family Recipe

(на разьемную форму 18 см) Можно и без формы, но тогда собрать салат надо снизу вверх.

This Beef Goulash stands out by using dark beer for a rich, malty depth, giving the dish a unique flavor twist, especially when paired with potatoes, pasta, or bread to soak up the savory sauce.

Croissants, though famously French, actually trace their roots to Vienna, Austria! Their ancestor is the kipferl, a crescent-shaped pastry that dates back to at least the 13th century. Legend says Viennese bakers created it to celebrate the defeat of the Ottoman Turks — the crescent shape imitating the symbol on the Ottoman flag.