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STARTER:    Gravlax sandwich

This sandwich is simple yet full of rich flavors!

 Appetizers

SOUP:    Borscht

Family Recipe

 Soups

SALAD:    Irish Salad

Makes 4 servings

 Salads

MAIN COURSE:    Crepes

Crepes are like pancakes that decided to skip the gym—thin, elegant, and ready to be dressed up with anything from Nutella to ham and cheese.

 Breakfast     Entrees     Dinner     Grill

DESSERT:    Baklava

Baklava gets better with time as the flavors meld together, making it even more irresistible the next day!

 Baking     Tortes

NEW RECIPE

   Spinach Artichoke Dip

This rich and creamy dip became popular in American restaurants in the late 20th century, combining tender spinach, artichokes, and melted cheese into a warm, comforting appetizer. Using marinated artichokes adds extra depth of flavor and a slight tang that makes the dip even more irresistible.

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