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STARTER:    Tuna snack pie

The filling can be very different. Options: boiled eggs, fried mushrooms and greens; fried mince with parsley and green onions; and so on… Mold size 29 x 23 x 4 cm (11.4 x 9 x 1.6 in).

 Appetizers

SOUP:    Rassolnik (Barley, pickles and meat soup)

Traditional Russian rassolnik recipe is a hearty soup made with pickles, barley, and beef (or chicken, or pork).

 Soups

SALAD:    Avocado salad

"There is nothing so impudent and funny that it cannot be swallowed, seasoned with praise." Moliere

 Salads

MAIN COURSE:    Hash Browns Pancakes

"It doesn’t matter how many hash browns pancakes you eat, you always have the feeling that you could eat another one..."

 Breakfast     Entrees     Dinner     Grill

DESSERT:    Cake “Ladies’ Fingers”

This cake is a quiet showstopper: simple choux pastries, a cloud‑soft cream, and a shape that looks playful and elegant all at once. It’s the kind of dessert that feels nostalgic even if you’re trying it for the first time.

 Baking     Tortes

NEW RECIPE

   Corn Dogs

Corn dogs are one of America's most iconic fairground foods. The combination of a juicy hot dog wrapped in a crisp, golden cornmeal batter became popular at state fairs and amusement parks during the mid-20th century. This version uses kefir, which gives the batter a slight tang and helps create a light, tender coating.

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THE MOST POPULAR

   Classic Potato Salad

   Feel free to adjust the ingredients and seasonings to your taste. Some variations include adding pickles, capers, or using a different type of mustard.

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