STARTER: Crust pie with bacon and onion
|
|
|
"A lot of people cry when they chop onions, the trick is not to form an emotional bond." Jimmy Carr
|
|
• Appetizers
|
|
SOUP: Rassolnik (Barley, pickles and meat soup)
|
|
|
Traditional Russian rassolnik recipe is a hearty soup made with pickles, barley, and beef (or chicken, or pork).
|
|
• Soups
| |
SALAD: Layered smoked fish salad
|
|
|
“I’m on a seafood diet - I see food, I eat it.” Dolly Parton
|
|
• Salads
| |
MAIN COURSE: Draniki (Potato Pancakes)
|
|
|
Draniki is a traditional Belarusian potato pancake made from grated potatoes. n Belarus, draniki are often served with sour cream, mushrooms, or even meat fillings, making them a versatile and beloved comfort food. They are so iconic that Belarus celebrates a "Draniki Day" in some regions!
|
|
• Breakfast
• Entrees
• Dinner
• Grill
|
DESSERT: Cake “Ladies’ Fingers”
|
|
|
This cake is a quiet showstopper: simple choux pastries, a cloud‑soft cream, and a shape that looks playful and elegant all at once. It’s the kind of dessert that feels nostalgic even if you’re trying it for the first time.
|
|
• Baking
• Tortes
| |
|
NEW RECIPE
Lavender Syrup
Lavender syrup has long been made in Provence, France, where fields of fragrant lavender bloom every summer. This homemade version uses freshly harvested culinary lavender blossoms to create a delicate floral syrup that pairs beautifully with coffee, tea, lemonade, sparkling water, cocktails, and desserts. The flavor is subtle and elegant—never overpowering—when steeped for the proper amount of time.
More...
THE MOST POPULAR
Sugar Almond Cookies
These cookies are delightful treats with a nutty, sweet flavor. The almond flour adds a lovely texture, and the final sprinkle of sugar gives them an extra touch of sweetness.
More...
|