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STARTER:    Mashroom and Herb Crostini

Makes around 22 - 24 crostini

• Appetizers

SOUP:    Italian Wedding Soup

Italian Wedding Soup traces its origins to Italy, where it was called "Minestra Maritata," meaning "married soup." The name refers to the blending of ingredients like meat and leafy greens, a tradition dating back to ancient Roman times when similar soups were made with whatever was on hand.

• Soups

SALAD:    Pickled Zucchini Salad with Dill

Lightly pickled vegetables are a staple in Eastern European kitchens, where quick marinades bring out fresh flavors while keeping a crisp texture. This zucchini salad is bright, aromatic, and refreshing—perfect for warm days or as a contrast to rich dishes.

• Salads

MAIN COURSE:    Banana pancakes

It is best to use very ripe bananas for the dough and regular ones for serving. You can also serve banana pancakes with any other berries...

• Breakfast    • Entrees    • Dinner    • Grill

DESSERT:    Pirozhki with cabbage

Everything tastes better when it's wrapped in a warm, fluffy hug!

• Baking    • Tortes

NEW RECIPE

   Chocolate Velvet Cupcakes

These rich, tender chocolate cupcakes have a deep cocoa flavor and a soft, moist crumb. The simple batter comes together easily with a mixer, and piping it into the cupcake liners makes it easy to portion the cupcakes evenly. They are delicious plain or can be finished with your favorite frosting.

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THE MOST POPULAR

   Potato Pancakes with Ground Meat (Draniki with Ground Meat)

   Draniki with meat — those golden, crispy potato pancakes with a savory twist! This dish is a staple in Belarusian cuisine. Typically made from grated potatoes, onions, and eggs, draniki becomes even more delicious when filled with ground meat. The meat mixture often includes pork or beef, seasoned with salt, and pepper, creating a delightful blend of flavors and textures.The greens in the minced meat are optional. You can add any other greens you like or not add them at all.

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