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STARTER:    Salmon and Broccoli Pie

Try this savory salmon and broccoli pie—light, flavorful, and easy to make! With a tender kefir-based batter and a golden sesame topping, it’s a perfect all-in-one dish for lunch, dinner, or sharing at gatherings.

 Appetizers

SOUP:    Creamy Mushroom Soup-Purée

A smooth, delicate mushroom soup‑purée that brings together tender potatoes, sautéed mushrooms, and a touch of cream for a quietly luxurious bowl of comfort. Simple to make, elegant to serve, and soothing in every spoonful.

 Soups

SALAD:    Napa cabbage and crab meat salad

"Napa cabbage, with its delicate, crinkled leaves and subtle sweetness, adds a delightful crunch and flavor to any dish."

 Salads

MAIN COURSE:    Pilaf

There can be as many recipes for pilaf as there are people who cook it... This is our family's pilaf recipe...

 Breakfast     Entrees     Dinner     Grill

DESSERT:    Cake “Ladies’ Fingers”

This cake is a quiet showstopper: simple choux pastries, a cloud‑soft cream, and a shape that looks playful and elegant all at once. It’s the kind of dessert that feels nostalgic even if you’re trying it for the first time.

 Baking     Tortes

NEW RECIPE

   Smoked BBQ Shrimp

These smoked shrimp are incredibly juicy, lightly smoky, and coated in a tangy barbecue glaze with horseradish, Worcestershire sauce, and fresh lemon juice. They cook quickly over gentle indirect heat, making them an excellent appetizer or main course for backyard cookouts. Apple or alder wood adds a mild, sweet smoke that complements the delicate flavor of the shrimp without overpowering them.

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THE MOST POPULAR

   Royal Cake

   "You don't know how to manage Looking-glass cakes," the Unicorn remarked. "Hand it round first, and cut it afterwards." - ― Lewis Carroll, Alice’s Adventures in Wonderland / Through the Looking-Glass

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