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   Focaccia

   Focaccia is a traditional Italian flatbread known for its crisp golden crust and soft, airy interior. Generously drizzled with olive oil and finished with simple toppings, it’s a perfect bread for dipping, sandwiches, or serving alongside meals.

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   Lightly Salted Cucumbers

   For a 3 liter jar. You need enough cucumbers so that they fit tightly into the jar. It is best to take dill with the inflorescences.

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