Makes around 22 - 24 crostini

You can customize this soup any way you like. For example, remove the peas and add celery, or even add only celery instead of peas and corn...

Lightly pickled vegetables are a staple in Eastern European kitchens, where quick marinades bring out fresh flavors while keeping a crisp texture. This zucchini salad is bright, aromatic, and refreshing—perfect for warm days or as a contrast to rich dishes.

This recipe can be varied: use other ground meats, finely chopped ham, or any other meat. I think it's especially good for using up leftovers from Thanksgiving. You can also grate zucchini or pumpkin, or both, along with the potatoes.

Life is full of tough decisions, like choosing between a juicy apple and a slice of apple pie – but why not have both and call it balanced fruitrition!