These colorful cheese balls are a popular party appetizer in Belarus and neighboring countries. Creamy cheese, garlic, and egg form a savory shell around a juicy cherry tomato center, while fresh dill adds a bright herbal coating. They look elegant on a holiday table and require no cooking beyond boiling the egg.

I think any smoked meat can be used in this soup.

"There is nothing so impudent and funny that it cannot be swallowed, seasoned with praise." Moliere

The Egg & Cheese Breakfast Bagel is a simple yet iconic morning sandwich, especially popular in New York City delis and cafés. Warm eggs and melted cheese tucked into a toasted bagel create a satisfying breakfast that’s quick, comforting, and full of flavor. It became widely known after the introduction of the Egg McMuffin, which helped popularize egg-and-cheese breakfast sandwiches across the United States.

(для формы 18 см)