STARTER: Caviar sandwiches
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"Caviar is to dining what a sable coat is to a girl in evening dress." Ludwig Bemelmans
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• Appetizers
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SOUP: Schi (Cabbage Soup)
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Schi is a centuries-old Russian soup, beloved for its simple ingredients and flavor that deepens over time. Traditionally enjoyed over several days, it gets tastier as the flavors meld. With Hungarian paprika, this version adds a modern twist to a classic comfort food.
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• Soups
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SALAD: Salad with grilled peaches and goat cheese
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"You can be the ripest, juiciest peach in the world, and there's still going to be somebody who hates peaches." Dita Von Teese
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• Salads
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MAIN COURSE: Spaghetti with Fish and Spinach‑Cream Sauce
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A light, creamy pasta that brings together tender fish, fresh spinach, and a silky sauce for an easy, elegant weeknight dish.
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• Breakfast
• Entrees
• Dinner
• Grill
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DESSERT: Pirozhki with apples
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Life is full of tough decisions, like choosing between a juicy apple and a slice of apple pie – but why not have both and call it balanced fruitrition!
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• Baking
• Tortes
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NEW RECIPE
Cloud Cream Tiramisu
Cloud Cream Tiramisu is a lighter, airier interpretation of the beloved Italian dessert. Instead of the traditional egg-based mascarpone filling, this version combines silky mascarpone with freshly whipped heavy cream. The result is a delicate, fluffy cream that feels almost like a cloud.
More...
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